The WAHM Question of the Week this week is:
What is your “Breakfast of Champions”? (What do you normally eat for breakfast to get you going in the morning?)
I have either a slice of toast with peanut butter or a bowl of raisin bran; not very adventurous I know. This is a fairly new development as my doctor has asked me to try a blood pressure ‘safe’ diet as I’ve been borderline/slightly high on my blood pressure since I was around seven months pregnant.
My blood pressure has been averaging out into the safe zone since a week or so before my last check-up in April. I’m not sure if the diet has anything to do with it or I’m just handling things better now that I’m sleeping better at night. Either way the healthy turn in the diet can’t hurt; before this I would either skip breakfast entirely or make ‘concoctions’ of meat, potatoes, eggs and cheese for breakfast for us and that’s not so good. Now we only have that once a week, twice if it’s my husband’s weekend off and we have some good leftovers like chicken wings or something like that.
Cecile does a weekly wrap up of all the QOTW answers. To see last week’s wrap up check What kind of workspaces we WAHMs have; at the end of this week she’ll have wrap up of the other answers to this question, so be sure to check back with her site!
